Mathieu Teisseire Chocolate Praline Syrup perfectly captures the delicious and decadent blend of caramelised hazelnuts and dark chocolate, for a classic taste combination that's popular in both Belgian and French confectionery alike. With a beautifully sweet and nutty aroma, this syrup makes for a mouthwatering addition to coffees, milkshakes, desserts, cocktails and mocktails. It's simply perfect for indulgent, show-stopping creations.